SOLIS BAR & RESTAURANT
General Description
Venue Description:
Solis is a place to live, a cocktail bar, a Mediterranean restaurant & a shaded terrace. Spaces to meet, celebrate or work in a warm atmosphere around an audacious cuisine rooted in the roads of the Mediterranean, evolving with the seasons. Generous & sunny tables, around sharing & the joy of living, Welcome to Solis!
Venue Strengths:
Large bay windows bathing the space in light during the day and soft lighting making the space more intimate in the evening. View & terrace overlooking a green inner courtyard.
Things to See or Do Around:
A few steps from the Arc de Triomphe & the Champs Elysées Flower market on Place des Ternes & Poncelet market in the immediate vicinity Parc Monceau accessible on foot from the restaurant
Key information
Accessibility
![Metro [2]](https://resources.alfredmeeting.com/metro/M2.svg){kind=small}
Ternes![Metro [1]](https://resources.alfredmeeting.com/metro/M1.svg){kind=small}
![Metro [6]](https://resources.alfredmeeting.com/metro/M6.svg){kind=small}
Charles de Gaulle-Etoile
![RER [A]](https://resources.alfredmeeting.com/metro/RERA.svg){kind=small}
Charles de Gaulle-Etoile
Capacities
Number of rooms: 2
Number of bedrooms: 118
Number of beds: 141
Maximum seating capacity: 80
Maximum standing capacity: 150
Maximum restaurant capacity: 80
Dance party: 00h30
Wheelchair access
Solis features a restaurant with a capacity for 80 people for seated menus and up to 50 people for a cocktail finger buffet or bar cocktail format.
The shaded terrace can accommodate up to 24 guests.
The bar & restaurant can host up to 200 people in a cocktail format.
The Chef's Table is a private space that can accommodate up to 10 people for seated meals.
Venue style
5* Hotel
Restaurant
In town
In the city - Lively district
Cosy
Modern Design
Creative
Luxury
Available facilities
On-site parking
Event catering
Cloakroom
Board games
Air conditioning
Wifi
LCD screen
Outdoor space
Terrace Courtyard
Private terrace
Private terrace
Sustainable development and CSR
- Green Key
- Systematic waste sorting
- Energy efficient lighting (LED, compact fluorescent, ...)
- 100% vegetarian meals available
- 100% vegan meals available
- 100% organic meals available
- Short supply chain preferred
